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436 x 645 x 409 mm
Oven for low-temperature cooking with max. 120°C allows slow cooking, which guarantees a very tender final product without weight loss. Thanks to the integrated sensor, you get food cooked to the right point that retains its organoleptic properties.
The maintain function, on the other hand, ensures that the food is at the ideal serving temperature.
4 integrated handles allow a high degree of portability, and thanks to the digital panel, a complete cycle can be programmed by setting all the necessary parameters.
Dedicated to understanding your needs in order to offer you customised and transparent solutions, our team of professionals allows us to offer you tailor-made advice.
By analysing the data of our interconnected equipment, we can monitor the use of machinery and identify critical points. We offer a fixed cost centre with a rental contract that includes testing, training, service and maintenance to guarantee you a complete, tailor-made service.
Monday – Friday:
8:00 – 12:00 | 14:00 – 18:00
Saturday and Sunday:
Closed
Via Anna Frank 94
42122 Sabbione Reggio Emilia
Italy
Samot S.r.l. – P.I. 01686020353 – Cap. Soc. 30.000€ i.v. – PEC samot@pec.it – REA RE204715 | Privacy Policy
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